Food and Beverage > Seafood

Beef can be enjoyed in a variety of ways, but yakiniku, also known as Japanese BBQ, is always a great choice. Yakiniku is a very unique and delicate method of cutting and preparing meat. Grass & Bone's expert butchers provide a range of speciality cuts that your visitors will love. The yakiniku experience is distinct from many other culinary experiences because of how it is prepared, the social aspect, and the high standard of beef quality. When you order a meat pack delivery from us, you can rest assured you’ll always receive the finest quality products.

Products: All Beef, Chicken, Christmas Hams & Turkeys, Grain Fed, Grain Fed, Lamb, Mayura Station, Pork, Sashimi, Seafood, Shellfish, Wagyu, Yakiniku
Business hours: 24/7,Note: By Appointment Only
Payment Method: Cash, major credit cards



Details

Last Updated
05/May/2024
Contact
Tim Freitas
Email
[email protected]
Phone
0450554113
Website
https://www.grassandbone.com.au/
Address
1A National St, Rozelle, NSW, 2039, Australia

Location

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