Wining and Dining > Restaurants, Cafes and Bars
Through three generations of providers, chefs and restaurateurs from both sides of the family the brothers were born into the industry. Waking to the smells of Southern European breakfasts being lovingly prepared as children gave them a sense of food and family that has carried into their successful businesses. With the help of Head Chef Ales Matejka and Restaurant Manager Vivian Megumi Hyashida their philosophies around respecting quality produce and treating customers like family will make their ventures truly unique.
Details
- Last Updated
- 16/Oct/2024
- Contact
- Nicholas Aspros
- [email protected]
- Phone
- (02) 9232 1306
- Website
- http://mordeo.com.au/
- Address
- Shop 1 Deutsche Bank Place 126 Phillip St, Sydney NSW 2000